It was a good day for hot cocoa--temperatures were right around zero! There are lots of different ways to make it. I prefer something made with milk (even though we used skim milk) and I love putting things on top. Yesterday we used whipped cream, but I also like topping it with marshmallows or stirring it with a candy cane. Mmmmm...hot cocoa.
I used a mix, but it looks pretty easy to do it from scratch, too. I love the little cookies she makes! Instead of frosting them, you could also add food coloring to the dough so they come out red.
Christmas is almost here!